The unique physiochemical properties of wheat gluten make it possible to make a diversified range of food products. However, gluten triggers a celiac disease, a treated condition using a gluten-free diet. Analytical methods are needed to confirm if foods are gluten-free,...
Leptospirose is a potentially fatal zoo-anthroponosis caused by Laptipira’s pathogenic species belonging to Leptospiraceae’s family, with a global distribution and effect, in terms of burden and risk for human health. The “leptob” is a single window dedicated architecture (5,948,311 entries), modeled...
The multiplexed quantitative analyzes of complex proteomas allow deep biological insight. Although a multitude of workflow has been developed for multiplexed analyzes, the most accurate quantitative method (SPS-MS3) suffers from long acquisition cycles. We have built a new real-time database search...
Interstitial pulmonary diseases (ILDs), a diverse group of diffuse pulmonary diseases mainly affect pulmonary parenchyma. “OMICS” low-flow “OMICS” technologies (genomics, transcriptomic, proteomics) and relative medications have begun to reshape our understanding of ILLD, while these data are dispersed between massive references...
